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The cool ripening period took place between late January through to harvest in March
and deeply textured—demonstrating both raw power and seamless integration after nearly two decades of evolution
That's two great back-to-back vintages for this Yarra Valley and Australian classic
Drinking window: 2019-2035
mountain herbs
2024 Ata Rangi Crimson Pinot Noir 750ml Pommard Premier Cru The cool ripening period tookPre Order: This item will be fulfilled and dispatched within one week after your order is placed. Awards, Ratings & Reviews James Suckling (94 100) 2024 Vintage Tasted: Oct 2025 "Perfumed and pretty, showing the quality of the beautiful 2024 vintage. Aromas of sliced oranges and strawberries. Some crushed stones. Medium body, firm tannins and crunchy fruity at the end. Linear and bright. Drink now." Cameron Douglas MS (94 100) 2024 Vintage Tasted: Aug
