Afholdt - Kadeau students X Fiskerizakajaen (Price for 2 pax) Tidspunkt:Monday the 24th of April at 18.30 (2 pax) followed by a delightful bread

followed by a delightful bread course

et traditionelt japansk måltid

Emil er vokset op med en japansk far og en dansk mor

diæter og allergier denne dag

Completed his culinary education in Japan and worked in various high-end Chinese restaurants in Tokyo

Afholdt - Kadeau students X Fiskerizakajaen (Price for 2 pax) Tidspunkt:Monday the 24th of April at 18.30 (2 pax) followed by a delightful breadKadeau Students X Fiskerizakajaen Kadeaus chef students are excited to present their very own menu at Fiskerizakajen. The menu will be inspired by what the students have learned at Kadeau as well as by their own culinary heritage. Oskar, Pelle, Noah and Csar will serve an inspiring menu consisting of the very best seafood from Fiskerikajen, and Jasmina will be pouring some delicious wines from all over Europe. MENU 3 4 snacks, 5 courses. Wine paring