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Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
Preparation method: Wagyu is not prepared in the same way as we prepare a "normal" entrecôte
MOSTERD seeds
KNOLSELDER
flavouring
After years of cross-breeding
Dierendonck Marbré webshop vlees Preparation method: Wagyu is notWe slowly cook the meat of our West Flemish Red beef in a rich beef broth until it falls apart into beautiful pieces. We then add a touch of armagnac and carrots to our delicious broth. Weight: 200 g Ingredients: beef (88%), pork gelatine, wine (SULPHITES), salt, vegetables (CELERY), water, armagnac, BUTTER, herbs and spices (CELERY, MUSTARD), red wine vinegar, olive oil, preservative (sodium nitrite), beef extract, dextrose, maltodextrin, flavouring,
US$ 129.99
US$ 20.00
US$ 56.45
