Bolla Le Poiane Valpolicella Ripasso Classico Batasiolo generally produces primarily red wines

generally produces primarily red wines

The maceration is just long enough to give the wine the desired body and structure

you can smell or taste a whiff of sulfur in every wine

this white Calem brings tears of joy to our eyes

where the Cabernet Sauvignon vines are planted in the best spots

Bolla Le Poiane Valpolicella Ripasso Classico Batasiolo generally produces primarily red winesBolla Le Poiane Valpolicella Ripasso DOC Classico Superiore Bolla knows better than anyone how to combine tradition and technique. This Ripasso is the perfect example: a wine with the elegant character of Valpolicella and the depth of Amarone. The name "Le Poiane" refers to the buzzards that circle above the vineyards, but this wine is anything but light. Vineyards and region the heart of Valpolicella Classico The grapes for this Ripasso grow on