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Pro Tip #3: I like to mix up homemade salad dressing in an airtight container like a mason jar for easy storage of any leftovers
Since these dressing arent made with preservatives like the store bought dressings, you can keep the Ranch and Caesar for 1 week and the other vinaigrette based dressing for up to 2 weeks
I like to use Dijon mustard, but honestly, even yellow mustard will do just fine
Your options are really endless when it comes to customization, but here are some of my favorites OIL BASED DRESSINGS an oil based dressing would be a vinaigrette or something like Italian dressing or this pink poppyseed dressing
Our Honest Review Anvita Reddy Editor impressions: "This off-shoulder dress with ruffle detailing is perfect for fall," says Commerce Editor Anvita Reddy
Shop more fun picks for the season: AnnMarie Mattila is the Senior Editor for The Pioneer Woman, covering a wide range of topics from food and cooking to home, beauty, style, and more
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