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Influence of free and encapsulated olive leaf phenolic extract on the storage stability of single and double emulsion salad dressings
Its made with just 4 basic ingredients (plus salt and pepper) and lasts up to 2 weeks in the fridge
I dont mind looking my age but I dont want to feel old lady/dowdy
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Using both hands on the handle, quickly rub the whisk back and forth it's the best way to emulsify the oil and vinegar so it stays blended longer
