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photo by DianaEatingRichly Ready In: 20mins Ingredients: 15 Serves: 6 ingredients 1 rotisserie chicken (remove all meat from bone and allow to cool in fridge before assembling salad) 1 (8 ounce) bag spring greens 2 tomatoes, chopped (vine ripe is best) 1 cup toasted pecan halves 1 (2 1/2 ounce) bag apple chips (Granny Smith) 6 ounces feta cheese, crumbled (can also use bleu or gorgonzola) 1 2 red onion, sliced into rings 1 2 cup dried cranberries 2 3 cup olive oil 2 tablespoons golden balsamic vinegar (also called white balsamic vinegar) 2 tablespoons apple cider vinegar 2 -3 garlic cloves, finely diced 2 small shallots, finely chopped 3 teaspoons Dijon mustard 3 tablespoons honey directions Mix together all of the salad ingredients (first 8 ingredients) in a medium bowl OR serve buffet style allowing each guest to choose what they include and or choose to omit
A clean or ever-so-slightly cropped pair with a dark finish and slick, minimal-leaning boots (like, say, these) will never not look cool.
UPF 50+ Luxletic sleeveless, half-zip, polo dress with a ribbed collar and a smocked waist
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