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Pro tip: Shake the bottle before using, as the pulp settles at the bottom
Be sure to use really smooth, runny tahini for this recipe, and to avoid the dry, stiff stuff you might find at the bottom of a jar
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Video Notes Serving Suggestions This bright and herby chickpea salad makes a fresh addition to our Mediterranean Steak Bowls with Sweet Potato, Marinated Greek Lamb Chops or Grilled Chicken Souvlaki for a satisfying and balanced plate
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