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How This Homemade Vinaigrette Is Healthier A couple things give this delicious recipe a nutritional edge over bottled, store-bought dressings (and #1 is a bonus over most of the other Italian Red Wine Vinaigrette recipes youll come across)
When using fresh garlic in a salad dressing, I like to make sure it's very finely minced
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Cool, then peel and cut into cubes
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