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Ingredients 4 cups shredded lettuce 4 cups shredded green cabbage 1 cups broccoli florets, blanched and refreshed in cold water 1 cup cauliflower florets, blanched and refreshed in cold water 2 cups green beans, blanched and refreshed in cold water, sliced telegraph cucumber, sliced handful of watercress 2 tablespoons walnut pieces Dressing 2 tablespoons roasted sesame seeds 3 tablespoons Japanese mayonnaise or light mayonnaise 1 tablespoon rice vinegar 2 teaspoons reduced-salt soy sauce 1 teaspoon mirin 1 teaspoon no-added-salt, no-added-sugar peanut butter 1 teaspoon sugar pinch of dashi powder or salt Log in or sign up to save this recipe to your shopping list
White gloves and the blue overcoat may be prescribed for wear with the DDBJ
I recommend using a micro plane grater for grating the ginger very finely
Cuffed denim draws attention to your shoes so keep them clean and intentional
Let it cool completely and then freeze in an airtight container for up to 2 months, thawing it in the fridge overnight before reheating in the microwave or on the stovetop
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