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Prep time - 5 minutes Cook time - 5 minutes Servings - cup INGREDIENTS cup oil (e.g., extra-virgin olive oil, canola, avocado) 1 large egg yolk 1 tsp Dijon mustard 1 minced garlic clove 4-5 ground anchovies 2 TBSP lemon juice tsp salt tsp ground pepper 3 TBSP grated Parmigiano Reggiano 1 tsp Worcestershire sauce INSTRUCTIONS Grind anchovies and garlic into a smooth paste
When in doubt, I always think its safer to dress up rather than dress down in the city
The differences are not always dramatic, but they matter
Showcase your edgy side in this mini leather bodycon dress
Find the full recipe with measurements below
Gamers can enjoy the creative process of creating fashionable ensembles, or they can compete with others, showing off their sense of style
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