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Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
Pay in 4 interest-free payments of $7.38 Learn more
Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
Ingredients 2 - 2 pounds potatoes (gold, red or Russet potatoes), peeled or unpeeled and cut into quarters 1 cups mayonnaise 1 tablespoon lemon juice 2 teaspoons dijon mustard (or yellow mustard) teaspoon garlic powder 2 teaspoons salt, divided teaspoons black pepper 5 hard boiled eggs, chopped 3 ribs celery, diced 5 green onions, chopped (white & green parts) Instructions Boil the potatoes: add the potatoes to a large pot and fill it with cold water until the water covers the potatoes by about 1 inch

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