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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
It blends wool and cashmere for a luxurious and comfortable finish
Many thanks Julie Hause, United Kingdom I love this dress
These are the brands I landed on, starting with the non-refrigerated lineup: And these are the refrigerated brands that I taste-tested: My always-helpful partner randomized all eleven brands and presented me with a sequence of three "bites" for each one: An unsalted saltine (which acted as the blandest possible vessel), a carrot stick, and one lick straight off the spoon
Ingredients 1 cup quinoa (I used tri-color) 1 3/4 cup water 1 lemon , juice of 2 large apples , cored and diced (1 green + 1 red, or 2 same color) 1 1/2 cups grapes , sliced in half 1 celery rib, thinly sliced 1/4 cup raisins (or cranberries) 1/4 cup almonds (slivered or chopped) a few large mint leaves , julienned 1/2 teaspoon cinnamon , or to taste salt & pepper , to taste Sweet Tahini Dressing 1/4 cup tahini 3 tablespoons water 1 2 tablespoons pure maple syrup 1/2 teaspoon cider vinegar , or to taste (optional) Instructions Quinoa: Rinse your quinoa in a fine mesh sieve
Bonus points for vintage '50s finds
Made of sof Laurenza's Simply beautiful, this elegant dress is perfect for the special little one in your life
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