Pay in 4 interest-free payments of $125000.00 Learn more
Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
31-13/16"W x 30-5/8"D x 34-3/8"H
Product Dimensions Width 36" Weight 707
each section can be adjusted to maintain product temperatures from 35°F to 62°F for proper storage of both red & white wines
(1) 18" x 21" deep cooktop char-broiler area
(6) 12" x 20" x 2-1/2" or (10) 12" x 20" x 2" full size hotel pan capacity
John Boos ST4-4860SSK Work Table Underbar Blender Stations 31-13/16"W x 30-5/8"D x 34-3/8"HWork Table, 60" x 48"D, 14 300 stainless steel flat top, with Stallion Safety Edge front & back, 90 turndown on sides, stainless steel legs & adjustable undershelf, adjustable bullet feet, NSF, CSA Sanitation, KD Product Dimensions Height 35. 75" Depth 48" Width 60" Weight 151 Lbs
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